Lunch menu Dřevěná růže

25.3-29.32019

Monday: French onion soup with cheese toast

1. Grilled pork tenderloin in garlic crust, demi glas, mashed potatoes 119, -

2. Marinated beef, steamed rice 115, -

3. Potato gnocchi with chopped pork and spinach 105, -

Tuesday: Potato Cream with Bear Garlic

1. Beef burger with mayonnaise with green pepper, onion rings 119, -

2. Pork roasts, cabbage, potato dumplings 105, -

3. Fried mushrooms stuffed with blue cheese, boiled potatoes, tartar sauce 99, -

 Wednesday: Beef broth with ham

1. Grilled turkey breast stuffed with herb butter, risotto with beetroot 109, -

2. Brno schnitzel, mashed potatoes 105, -

3. Grilled wings, blue cheese sauce, carrot, petiole, baguette 105, -

 Thursday: Wallachian cabbage soup

1. Grilled pork neck, mushroom-onion ragout, french fries 109, -

2. Pork perkelt, semolina gnocchi 105, -

3. Salmon on grilled vegetables, celery puree 125, -

 Friday: Frankfurt soup

1. Baguette with chopped smoked meat, French fries, American mayonnaise 119,

2. Chicken roulade with liver stuffing, mashed potatoes 107, -

3. Spaghetti Carbonara 99, -

4. Bavarian muffins with plum jam, cottage cheese and whipped cream 99, -